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I had planned on beginning this week with posts talking about the importance of reading banned books.
This is after all Banned Books Week, and it began on Sunday.
Unfortunately, I woke up on Monday with a headache that would have been at home in a marching band, and ended up spending most of yesterday in bed. I also got some bad news that I will share below the cut, but it entails that I might not have as much internet as I’m used to as I travel and visit family. I’ll try to set up some of the week’s posts while I’m away from home, but if I fall off this week, I hope everyone will understand.
I decided to write this after a discussion with my husband when I first began to watch The Walking Dead. That was in the middle of the fifth season. During the mid-season hiatus, I was able to catch up with four years of episodes on Netflix. Over the years, since the beginning that my husband’s watched, he tried to get me into it by telling me the plot storylines each week. I mostly ignored him. I’m not a fan of zombies. I didn’t expect this to be any different. On the other hand, that didn’t stop me from having a favorite character: Daryl, of course. I am a fan of anyone who does archery, and he is the resident bowman. As a proud Sagittarian, I added him to my personal archer list that includes Robin Hood, Merida, Katniss, and The Avenger’s Hawkeye among others. Consequently, my husband regaled me with stories of Daryl and his brother Merle, even more so after seeing Michael Rooker [the actor who plays Merle] in Guardians of the Galaxy. I knew about the barn. I knew about the bar. I liked and understood Shane’s motivation, which made my husband crazy. I was not a fan of Carol’s, which also made my husband crazy.
What brought me on the meta train, however, was his talking about Daryl and Beth and Carol, and the fan response; the shippers. Who would he get with? Or was he gay? Is Rick more his game?
Pinterest has many great ideas for crafts and food. Most of them are simple, and when you see them you wonder why you hadn’t thought of them first.
That was definitely my response to these two great apple season recipes. I’m sharing the pictures from the Pinterest website, but the recipes I’m posting are my own variations.
Mini Caramel Apples
Pick your favorite kind of apple – my favorites are jonagold and snapdragon – and peel a few. Using a melon baller, scoop out the apple balls and put on a tray covered in parchment paper.
Put a lollipop stick into each ball.
Dip the mini apples into the caramel and put back onto the parchment paper.
Let cool. Refrigerate if necessary.
Mini Apple Pies
Mix your apples the way you would normally prepare them for a regular sized apple pie.
Use a one cup measuring cup to cut out circles from pie crust. I use Pillsbury pie crusts, but you can use whatever you like or make your own.
Press each circle into each section of a muffin tin.
Add the apple mixture with a small pat of butter.
Cover with another circle of crust or cut strips and do a lattice-work on top or use a mini cookie cutter and place a shape in the center of the pie.
Serve on its own or with ice cream or whipped cream, whichever your favorite is.
Oh so yummy!