St. Kateri Tekakwitha

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Today is St. Kateri Tekakwitha’s Feast Day. This year marks the special occasion of the 350th anniversary of St. Kateri’s baptism here in New York. On Thursday, I’ll have a special travel edition with information on visiting her shrine for her feast day weekend happening in a few days.

In the meantime, I’m announcing a new page here on the website called Traveling with St. Kateri Tekakwitha found here. I wanted to celebrate and commemorate her baptismal anniversary while also including some of my visits to her spaces and the Mohawk lands as well as some of my research adventures as I write the book about her and her shrines.

A little something about St. Kateri:

  1. She was born in 1656 in what is known as the Mohawk Valley region of New York State. Her father was a Mohawk chief and her mother an Algonquin Christian.
  2. When she was about four, both of her parents and her younger brother died from smallpox. She contracted smallpox and survived with lifelong health ailments, a frail constitution, and semi-blindness.
  3. She was adopted by her uncle and was raised in the  Turtle clan longhouse.
  4. When she was ten, the village moved across the Mohawk River and formed the village of  Caughnawaga. This site is the only fully excavated Iroquois site in the world. In 1666/1667, the Jesuits came to convert the Native population. They were allowed into the village as part of the peace treaties signed with the French government.
  5. Kateri was baptized on Easter Sunday, April 5, 1676 by Fr. Jacques de Lamberville.
  6. In the fall of that year, she left the Mohawk Valley to live with her sister and brother-in-law in Kahnawake, a Mohawk/Jesuit village along the St. Lawrence River in what was known then as New  France and known today as southern Quebec.
  7. At Christmas of that year, she received her First Communion.
  8. Despite being denied joining or forming a religious order, she formed a sisterhood with two other women and in 1679 took a vow of perpetual virginity, consecrating herself to Jesus, the son of Mary.
  9. She died April 17, 1680. Her smallpox scars cleared up and she was in what was called the odor of sanctity.
  10. The sketch below was done from memory by one of her spiritual directors, Fr. Claude Chauchetiere, SJ in 1685, five years after her death. She and her two companions watch as the mission chapel is being built.

The topmost photo is of the statue at the shrine at Sacred Heart Roman Catholic Church in Lake George, NY. The simplicity and elegance of the wood carving is an inspiration in my devotion to St. Kateri as well as the spiritual, sacred feeling it evokes when I visit it.

250 – Philatelic

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Today is Canada Day, National Postal Worker Day, and my Dad’s birthday which forms a triad of coincidence. My dad (and mom) was a postal worker for over thirty years, and his dad, my grandfather was born in Canada and growing up we had many relatives living there, so this day has always been a highlight in my year. This year, in addition to the semiquincentennial of our nation’s founding, we are also celebrating the 250th anniversary of the founding of the postal service.

It was established during our country’s fight for independence and it is officially and nationally created in the Constitution. Benjamin Franklin was its first postmaster general. I waited in line at his post office in Philadelphia for a commemorative stamp cancellation. I’ve always had a strong connection to the post office, from hanging out in the back offices, sorting mail (unofficially, of course), testing the stampers, and collecting my own sets of stamps as my parents did. I still collect some stamps if they are of interest, and our kids have several sheet sets framed in their room.

Below, you will see some of the stamps that I have that commemorate and/or celebrate this country from the Founding to the Underground Railroad to Free Speech, and the many people who contributed to our potential.

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To Celebrate

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I’ve struggled since Memorial Day thinking, debating with and challenging myself on whether or not I want to celebrate the two hundred fiftieth anniversary of the founding of this country. I was raised to be proud of the United States. My parents raised me to be respectful of the flag, to stand for the pledge and the National Anthem, my duty to vote and to sit on a jury, and to believe that this is the greatest country. It has that potential certainly. It could be. We are in a place where anything’s possible. If I moved to Japan, I couldn’t become Japanese, but anyone can move here and become an American. That used to be a good thing.

Let’s be honest: as much as I’m in denial, I won’t be here in fifty years to celebrate the tricentennial and it saddens me that so much of this celebration has been taken away from us. I look at the waving flags and I feel nothing but ill. Sadness of what we’ve been reduced to.

But I’m not going to let a group of corrupt racists take this week away from me. I’m not. I left my flags up for Memorial Day (as they should be flown for our fallen), and then took them down a week later. I’ve decided to put them up again for the next two weeks. I think it’s important to celebrate our past, to acknowledge and reconcile the bad, to praise the good, and to hope for the better, and for a better future filled with joy and equality, laughter and hope, so that’s what I am going to do.

Everyday this week, I’ll have something else to share, from heartfelt to commercial, consumer bandwagons, and of course, baseball…

and apple pie.

Friday Food – An Inspiration

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Strawberry Festivals

While I know something of Native American culture, in writing my current book, I’ve discovered so much more, and it excites and inspires me. June is an important month in the Native American calendar, especially for the Haudenosaunee, as it is the season of strawberries. In addition to the three sisters (corn, beans, and squash), strawberries are a significant part of the culture, food source, and creation story. They are the first fruits of spring, and a leader of the berries. They are singled out for thanksgiving in the welcoming address before ceremonies.

Strawberries are sweet and tart, red and juicy. They can be enjoyed on their own or in other foods, mixed into salads, pureed into ice cream or yogurt, sat atop cakes or baked right in. They are refreshing and if you’re lucky, plentiful in June.

There are two Strawberry Festivals that you should know about happening in the next few weeks:

The 33rd Annual Strawberry Festival at the Kanatsiohareke Mohawk Community west of Fonda, New York on Saturday, June 27 and Sunday, June 28, and

The 11th Annual Kahnawa:ke Strawberry Food Fest just over the border in Kahnawake, Quebec, in southern Canada on Saturday, June 20, 2026.

Both events are filled with strawberry goodness, Haudenosaunee Mohawk culture, Native music and dancers, and much more! Check their flyers and websites for admission prices.

If you are in Fonda, stop by up the road and visit the St. Kateri Tekakwitha: National Shrine & Historic Site, celebrating the 350th anniversary of St. Kateri’s baptism on the site. She is the first North American Native Saint canonized by the Catholic Church.

If you decide on Kahnawake, don’t forget your passport for the border! You can also visit the Canadian National Shrine for St. Kateri where her relics are entombed. Contact the Kahnawake Tourism also to set up a tour of the village which sits on the St. Lawrence Seaway.

May Inspired

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Below the ‘read more’ cut are a few of the photos I’ve taken in the last couple of weeks. In some ways or others, they’ve captivated me. Whether the shadows playing through the curtains early in the morning or the fairy cave in the garden at work, they drew my eye away from the mundanety of my working day and took me on a journey to far away lands in my own backyard, sometimes literally in my own backyard.

Look deeply at these photos. Notice the colors, the shadows, the nature budding and growing, and in one case, its season ending while our spring is just beginning.

In the last photo, I saw the Empire State Building and the new World Trade Center (my name for it, if not its official title). The blue sky, the shining grey buildings, the sparkling water between our bridge and the island of Manhattan. It is a bittersweet scene. If you’ve read my thoughts here for awhile, you’ll know that on September 10th we were crossing this bridge heading home from a weekend with our family on Long Island. The next day changed everything for everyone.

Onward, though. Onward.

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Friday Food

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Food for Thought

What if the last two years could have been like the last week or so?

Getting to know the astronauts of the Artemis II. The collaboration between two countries, the best friends for the ages…before. The three men and one woman, flying faster than any of us, save a small handful have flown before. Working together. Laughing. Joking. Talking to their families. Talking to us. Showing us the stars. As television studios think they know what we want, what we long for, we watch the livestream of a government department from the outskirts of our little corner of the solar system. We hang on every photo. We cried with joy and sadness when the friends named a crater after  one of their team who didn’t live to see this moment. Carroll. She was a spouse, and she was part of the team, because none of us can get where we are, can do what we do with support, and for these four astronauts, their families are their support, taking care of the homelife. Sacrificing in different ways. Like us, holding their breath but never saying the scary parts out loud. It’s different for them.

The best of humanity looking at the rest of humanity. Words of wisdom, words of faith, words of friendship.

I love the moon. I’ve written about the moon several times right here. I’ve been in love with the moon since my first memory, although to be fair it’s a family memory that I’ve adopted as my own since it was about me. I have been told that I watched the moon landing in 1969. I was two and a half years old, and I was so excited. I have uncles, my father’s brothers who are named Neil and Buzzy, and I thought they were the ones on the moon. Easy to be confused. In our first real apartment, the moon shone in our bedroom window, something I really missed in every other place we’ve lived. I loved (and continue to love) to sleep in the moonlight. I will often hold my hand up just to see it in the light of the moon. In the coldest night, I’ve tried to watch eclipses, standing on my front porch going inside to warm up every few minutes until it was over.

There is something special about the moon and the people who travel there and beyond.

Remember their names:

NASA astronauts Commander Reid Wiseman, Pilot Victor Glover, Mission Specialist Christina Koch, and Canada Space Agency (CSA) astronaut Mission Specialist Jeremy Hansen.

We were in Canada a couple of years ago and visited the Canada Aviation and Space Museum in Ottawa, and the one pin I collected from there was the Canada Space Agency, so when it was mentioned this week that Jeremy Hansen was a Canadian astronaut and part of that agency, I went to my pin collection and began wearing this one.

I’ll keep it on for a few days or longer past splashdown which is tonight at 8:07pm. As GenX, I may wait until they are safely out before I turn on the television. This has been a remarkable week. It has brought me a peace in the chaos, a stop on the journey, and something I haven’t felt for a long time – a lifting up; aspiration and inspiration. As I implied at the beginning, we can get through anything together.

We can. We will. We are.

I leave you with the words of astronaut and pilot for this mission, Victor Glover who said earlier this week:

“I think these observances are important, as we are so far from Earth and looking back at the beauty of creation. I think for me, one of the really important personal perspectives that I have up here is I can really see Earth as one thing.

And you know, when I read the Bible, and I look at all of the amazing things that were done for us, who we’re created, it’s…you have this amazing place, this spaceship. You guys are talking to us because we’re in a spaceship really far from Earth. But you’re on a spaceship called Earth that was created to give us a place to live in the universe, in the cosmos.

Maybe the distance we are from you makes you think what we’re doing is special. But we’re the same distance from you, and I’m trying to tell you—just trust me—you are special. In all of this emptiness—this is a whole bunch of nothing, this thing we call the universe—you have this oasis, this beautiful place that we get to exist together.

I think as we go into Easter Sunday, thinking about all the cultures all around the world, whether you celebrate it or not, whether you believe in God or not, this is an opportunity for us to remember where we are, who we are, and that we are the same thing, and that we got to get through this together.”

Photos from NASA.

(c)2026

Go to nasa.gov/artemis-ii for more photos from space.

Inspired in February

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I heard Mr. Esposito express this at an event online, and it stayed with me. I hope it can inspire you as well.



This was an offering leftover from a retreat (that I did not attend), and again, it is something that spoke to me, and stayed with me for the following few weeks.
Take from here what you need, and leave something in the comments for fellow readers.

Friday Food – New Year’s Amusements

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I thought for the first Friday Food of the new year, I’d share two amusing ones. Just below is an Advent Calendar I got just after Advent started. It was half price on clearance. It really is a cute box.

I had no intention of saving it for next year, but I wasn’t sure how to distribute the candy until this week.

We sat at the dining room table after dinner and had my family each choose a number between 1 and 24. We did this twice, and had fun seeing which of the candies we got. We’ll keep doing this until the box is empty and then I’ll save the box for next year and fill it with different candies to surprise us throughout Advent.

Chocolate Advent Calendar.
(c)2025-2026
Chocolate Advent Calendar.
(c)2025-2026

Morton’s Iodized Salt.
(c)2026

This is your average, everyday Morton salt that I believe everyone has in their cupboards. What is so special about this one really illustrates how little salt our family uses. This is only the fourth cannister that I’ve had since I was married more than thirty-one years ago.

My family is tired of hearing this, but I am really amused and fascinated by it. I can’t think of any other food item in our house that has lasted that long and is still good to eat. We really only use salt in baking and in our mashed potatoes!

We do have a microwave that we got for my bridal shower in 1994 that is still working well, but the salt is the only food. For added trivia, this is only the third one that we’ve bought – my mother gave us the first one with a loaf of bread, which is a tradition in Jewish families.