Friday Food – April: Recipes For The People

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Chef Jose Andres, immigrant, restauranteur, activist, and advocate started a hashtag on Twitter during this quarantine: #RecipesForThePeople. He’s been posting recipes along with videos of he and his daughters cooking, showing how easy cooking for your family can be. It can also be fun, and a way to get closer to your family. One of the first recipes that I saw was Angel Hair Pasta with Tomato Sauce. According to Chef Jose, it takes less than four minutes to make, and so I got the ingredients I was missing (we already had most of these basic ingredients in our pantry) when I went to the grocery store for my next scheduled trip, and had my son help me make it, along with help from Chef Jose himself (through Twitter-video!)

It was amazing!

It was fast; it was easy.

The whole family loved it!

You can find the link (along with his and others’ recipes) as part of the Food, Isolation Style post, but I will also include the direct link to his Twitter here with a list of the ingredients.

Chef Jose Andres’ 3 1/2 minute Angel Hair Pasta

Ingredients:

1 box (16oz) angel hair pasta

1 bag fresh spinach

Olive oil

3-4 cloves of garlic

2 large cans crushed tomatoes

Salt, pepper, sugar to taste

A larger pan than I used initially – LOL

My version of Chef Jose Andres’ 3 1/2 minute Angel Hair Pasta with Tomato Sauce. (c)2020

Food, Isolation Style (Updated 4/29/20)

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Some people on Twitter, like Luis Miranda, Jr. and Chef Jose Andres have been sharing recipes online, and I will be sharing the two that I have plus adding to this post with others. I have several of my own recipes on the website; just put “recipe” in the search box and see what comes up.

First some tips that we are using in our house.

Wash fruits and vegetables really well. You should also wash the fruits that have peels that you won’t be eating because it still may have something on the outside that you don’t want on your hands or in your body.

Wash your utensils before food preparation.

Wash your hands, and then wash them again. It is equally important to dry your hands thoroughly. This is also a good year round practice.

Separate your meat, vegetable, and bread cutting boards. This is something you should do year round when there isn’t a global pandemic going on.

Grocery Stores are the Coronavirus Tipping Point

How You Should Get Food During the Pandemic (published by The Atlantic on March 14, 2020)

No, You Don’t Need to Disinfect Your Groceries. But Here’s How to Shop Safely

How to Freeze Vegetables While Preserving their Best Qualities

Hot to Make Substitutions for Spices, Herbs, Dairy, and Meat in Your Everyday Cooking

How Long are those Condiments in Your Fridge and Pantry Supposed to Last?

How Long Your Fresh Produce Will Really Last

Clicking graphic takes you to the source link.

Luis Miranda’s Mother’s Recipe for Pound Cake

Chef Jose Andres’ Recipe and Video for Fried Rice

“A Little Snack” from Chef Jose Andres using seaweed, rice, and Spanish anchovies

Chef Jose Andres #Recipesforallofus: 3 1/2 minute angel hair pasta in tomato sauce (I’m making this later in the week!)

Chef Jose Andres #Recipesforallofus: Sugar Omelettes

Chef Jose Andres Chicken and Cauliflower

Chef Jose Andres Brisket & Eggs (leftovers in the Andres’ house)

Chef Jose Andres Canned Green Pea FrittersChef Jose Andres Pasta, Eggplant, and Chickpeas

Chef Jose Andres Vegetable Lasagna (onions, eggplant, zucchini)

Chef Jose Andres’ Sausage and Cabbage

Chef Jose Andres’ Leftover Chicken with Vegetables

Chef Jose Andres’ Tuna Melt (of Sen. Mark Warner)

Chef Jose Andres Classic Spanish dish – “Migas” that uses old bread. Chef has added chorizo and grapes

Navajo Fry Bread

Crock Pot Lemon Italian Chicken with Capers

Hot Crash Potatoes

Chicken, Potatoes, and Green Beans Dinner (one pan. I made this and it was delicious!)

Disney’s Churros

Disney’s Dole Whip

Disney’s Cookie Fries

How to Cook a Ronto Wrap (Galaxy Edge at Home. YouTube Video)

Ikea’s Swedish Meatball Recipe

Apple Fritters

Three Ingredient Flourless Peanut Butter Cookies (perfect for lockdown)

Scone Recipe

Homemade Pizza Dough

Armadillo Cheesy Garlic Bread from Chrissy Teigen’s Cravings Cookbook [posted with permission]

https://platform.twitter.com/widgets.js

Found this on Facebook when my sister shared it. It’s meant for camping and to do over a campfire, but I’m planning on doing this with my kids in the oven next week! I’ll show you how it turns out after! (c)2020

If you don’t have yeast, this seems like a good substitute. I got this from a Gish group on Facebook. If you know who to credit, please let me know. (c)2020

Where Can I Help? (Updated 4/29/20)

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So many people already need help, and some of us are in the position to offer that help. I am personally not recommending any of the following groups. I do not know their charity or non-profit status. What I have done is taken the original poster into account and I’ve gone to the website to see that it appears legitimate. Use your own judgment, and do not give more than you can afford.

I will continue to add as new ones come to my attention.

Broadway Cares COVID-19 Emergency Fund for health care, emergency financial assistance, and counseling during this pandemic (onstage and behind the scenes)

Broadway World

CDC Foundation

City Harvest – NYC

Coronavirus Relief Fund – split between Feeding America, Meals on Wheels, No Kid Hungry, National Domestic Workers Alliance, Restaurant Workers Community Foundation, CDC Foundation, and Direct Relief.

Direct Relief – disaster relief

Feed Albany (NY)

Feeding America

Feed the Front (Kevin Bacon and Kyra Sedgwick)

Food Banks Canada

God’s Love We Deliver – non-sectarian. Food tailored to medical needs of clients.

Homeless in Wisconsin

Homeless Shelter Directory – to help those in your community, look up shelters near you and donate directly.

Invisible Hands Deliver – NYC & some environs, some NJ

Jon Bon Jovi Soul Foundation

Meals on Wheels

National Domestic Workers Alliance

National Low Income Housing Coalition

No Kid Hungry

Project Angel Food – meals and nutrition help for people who are battling illness.

Restaurant Workers Community Foundation

WHO Solidarity Response Fund (World Health Organization)

World Central Kitchen